Chef John Hughes
Hi, my name is John Hughes. I’ve been working in professional kitchens for over 35 years now and until November 2007, my wife, Cynthia, and I owned and operated the internationally acclaimed restaurant “Windows on the Water”, located in Kennebunk, Maine.
I am now happily semi-retired and am taking time to enjoy what life has in store for me. But my love for food and cooking has led me to begin to write about all things food. At the request of many friends, I am also conducting “In-Home Cooking Demonstration Dinners” and “One-on-One Cooking Classes” in the Southern Maine and Seacoast of New Hampshire area.
January 6, 2009 at 8:09 pm
Please put me on your email list! Miss your restaurant greatly. If you ever want a base to visit the Philly area, you’re welcome here.
June 3, 2009 at 12:14 pm
John,
Good luck with your “Dream Job”. You’ve got my vote.
August 18, 2009 at 4:17 pm
Hi John, shot me an email, the website one isn’t working.